Fifty years with you.

Taberna Restaurante

Puerta Sevilla

 

This is the flagship of the Group and is distinguished by  the superb quality of their products and the extraordinary beauty of its central courtyard filled with flowers and plants. It is housed in a 200 year-old building which has been completely renovated and distributed in two floors with several private dinning rooms of various size, for 4 to 60 people.

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Traditional Cookery adapted to the present times. Iberians from Valle de Los Pedroches and wines of Montilla-Moriles Region. Private dinning rooms and a typical central courtyard.

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Total capacity: 145 people.

Taberna

La Viuda

 

Taberna La Viuda, just opposite Puerta Sevilla, is our typical Córdoba tavern. It stays faithful to traditional local flavours, which it combines with touches of creative cookery. It is renowned by its famous dishes and “tapas”. And it is an ideal stage for all types of gatherings catered for and family and business meetings.

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Cookery from Córdoba made both in a traditional and creative way. Tapas and Wine. Gastronomic and musical experiences with guided visits to a Patio.

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Total capacity: 60 people.

Casa de Comidas

La Posada del Caballo Andaluz

 

La Posada del Caballo Andaluz, located next to Caballerizas Reales and the Alcazar de los Reyes Cristianos. In our house you can enjoy the most popular dishes from our cookery, transmitted from generation to generation and we recover for the enjoyment of our guests, and as a glimpse into the past and the cookery over low heat.

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Traditional cookery from Córdoba and Andalucía.

Elaborated Homemade Dishes and Dairy Stews.

Private dinning rooms and a typical central courtyard.

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Total capacity: 150 people.

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